Local design and thought to offer a warm atmosphere and a cozy gastronomic experience.
After 30 years in the sector we decided to open our restaurant in June of 2001. With a cozy and familiar atmosphere, you will not miss an area of authenticity, reflected in its stone walls, its details is in every corner. A menu with a vareity of local dishes and a wine menu that will surprise most, combining with the great hospitality.
The restaurant seats up to 60 guests and offers guests the possibility of having a drink, a tapas or tasting rations at the bar before going to the dining room. Full breakfasts are also served from 08:00.
In summer we set up a large terrace where you can enjoy a quiet afternoon in the company of friends. Next to the restaurant there is a playground for infants and children.
Located in the Grenadian village of Güejár Sierra (Cuna del Genil), 20 minutes from Granada, 20 minutes from the ski resort and 40 minutes from the coast, as well as in a privileged setting of tranquility. Wonderful views and friendly people; Offers an exquisite traditional cuisine, becoming one of those places that is recommended to friends.
When we serve a client, we hope you feel at home. We thank all of them, who encourage us to continue working in this humble business.
Restaurant with careful cuisine and seasonal dishes. We have a broad menu of typical dishes from the area and menus for vegetarians and celiacs. Our star dish is the hot goat cheese with tomato jam and candied onion, we also have the specialties of sweetbreads, pig hands and Bull tail among others.
The menu changes every year because every year we create new dishes, new essences, discover new flavors and try to get the best of us and express ourselves with our recipes. There is only one thing that is always repeated, the taste of mountain tradition, something that is worth trying.